Key words: arctic brown algae, supercritical fluids, fatty acids, polyphenols, antioxidant activity
Supercritical (SC) fluid extraction is utilized to study the fatty acid composition of
the arctic brown algae. A method for fractioning of the SC extract based on the
differences in solubility of its components (fatty acids, polyphenols) is proposed. The
composition and biological activity of fractions are determined.
doi:10.1134/S1990793117070065